
Candles, perhaps even more than macrame, were the craft item that epitomized the early 1970s. They came in all shapes, sizes, textures, colors and scents. My cousin Joan converted a room in the family cellar into a candle-making workshop, and I remember pouring wet sand into a bucket to make a mold for a sand candle like the tripod one on the lower left of the picture. And of course you could order kits.

(Notice the mushroom-shaped order form.)
Inspired by my older cousin, my crowning masterpiece as a junior candle artisan was an olive-green smiley face candle scented like peanut butter, which I impulsively and impressively gifted to my dad’s cousin’s family one Christmas. I’m sure it was a true WTF moment for them, though they reacted graciously. But then the wick is lit, and the candle deteriorates within minutes into a Boris Karloff caricature… how fleeting is the gift. For years, even decades, after the era you could see unburnt candles for sale, dusty and faded, at flea markets and thrift stores.

But the malleability of wax proved greater than its shortcomings. This candle is sculpted and layered into something like a Roger Dean landscape for a Yes album cover.
Click for larger version
Artisans seemed to vie with each other to create more unique and complicated forms. This candle actually uses a translucent shell which is created by pouring hot wax in a water-filled pan and then rolling it around a cylinder for a barnacle-like effect.
Stranger still were chunk candles, wax odds and ends which were put into the mold with hot wax poured around them…made in a food can, with the right colors and shapes, the candle could look eerily like a DelMonte fruit salad (which sadly I spent three or four of my hard-earned dollars on at a church bazaar.) At the end of the seventies the candle craze ended also, the upscale taste of the decades since favoring tapers and tea lights.
But you still can buy waxy food! Without the wicks in them though.